6357 S Cabriolet Way, Pendleton, IN 46064-8612, United States
Ever wanted to learn how to make delicious, healthy sourdough bread from scratch? Now’s your chance! Come join us for a fun and engaging class where you’ll discover how to make and use your own sourdough starter for bread and other recipes.
**W H Y S O U R D O U G H?**
– **Health Benefits**: Sourdough is naturally fermented, making it easier to digest and better for gut health. It can also help with nutrient absorption and has a lower glycemic index than traditional bread.
– **Simple & Affordable**: All you need are **3 ingredients**—flour, water, and time! Sourdough is one of the most cost-effective ways to make artisan-quality bread right from your kitchen.
– **Versatile & Fun**: Learn how to use your sourdough starter not just for bread, but for pancakes, pizza dough, and more. The possibilities are endless!
Whether you’re a total beginner or looking to expand your baking skills, this class is perfect for anyone who wants to explore a sustainable and wholesome way of baking.
Class is free and space is limited, so reserve your spot today and start your journey into the world of sourdough!
You will receive a sourdough starter sample.